Fettucine with Mushroom and Asparagus Ingredients:3 Tbsp extra virgin olive oil2 Tbsp unsalted butter1 Pound asparagus (sliced on an angle)8 ounces shitake mushrooms (stems removed and caps sliced)8 ...
Welcome to The Connection Magazines' Recipe Book
Peanut Butter Blossoms
Peanut Butter Blossoms 1/2 cup butter softened1/2 cup creamy peanut butter1 cup granulated sugar divided use1/2 cup brown sugar1 egg1 tablespoon milk1 teaspoon vanilla extract1 3/4 cups all ...
Brown Sugar Cookie
Brown sugar cookie 1/2 cup butter (softened)1/2 cup shortening1 1/4 cup brown sugar1 egg1 tsp vanilla extract2 cups flour1/2 tsp baking soda1/2 tsp salt Cream butter, shortening, and brown ...
Butter Pecan Cookies for Tea Time
Butter Pecan Cookies for Tea Time 3/4 cup pecans1/2 cup 1 stick unsalted butter at room temperature1/3 cup sugar plus more for coating1 teaspoon pure vanilla extract1/8 teaspoon ...
Chocolate Peanut Butter Pie
Chocolate Peanut butter Pie Crust:25 whole Oreos4 tablespoons butter meltedFilling:1 cup creamy peanut butter1 8 oz pkg cream cheese (softened)1 ¼ cups powdered sugar1 8 oz pkg Cool ...
Strawberry Sandwich Cookies
Strawberry Sandwich Cookies 6 tablespoons butter3/4 cup packed brown sugar1 large egg3/4 teaspoon vanilla extract2 cups all-purpose flour1/8 teaspoon salt1/2 cup seedless strawberry jampowdered sugar In a ...
Almond Tuile
Almond Tuile Egg white - 100g (3 large egg white)Sugar - 100g (3/4 cuor 70g for slightly sweetened tasteOil - 40g (1/3 cup)Flour - 30g (1/4 cup)Almond slices ...
Quinoa Stuffing
Quinoa Stuffing 2 Tbsp . olive oil1 medium onion (chopped)2 cloves garlic (finely chopped)8 medium celery stalks (about 4 cups, chopped)2 medium green apples (about 2 cups, with ...
Martha’s Kale Salad
Martha’s Kale Salad Kale – 1 bunch washed and sliced into fine stripsWild Rice – 1 cupChopped nutsOnions or scallionsCranberries or cherriesFresh fruitIngredients for the dressing:Balsamic vinegarOlive oilHoneySaltPepperGarlic ...